Chemistry
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Item Interactions of Rh(III)-Dihydrido-Bis(phosphine) Complexes with Semicarbazones(Inorganic Chemistry, 2005) Ezhova, M.B.; Patrick, B.O.; Senevirathne, K.N.; James, B.R.; Waller, F.J.; Ford, M.E.Item Imine Hydrolysis and Role of a Rhodium(I)-Imine-Amine Complex in Homogeneous H2-Hydrogenation of the Imine and a Rare Example of Inequivalent NH2 Protons(Inorganic Chemistry, 2004) Marcazzan, P.; Abu-Gnim, C.; Senevirathne, K.N.; James, B.R.Item Permetalated Aromatic Compounds(Comments Inorganic Chemistry, 1996) Winter, C.H.; Senevirathne, K.N.; Bretschneider-Hurley, A.Item Canarium zeylanicium seed oil: An edible oil with beneficial qualities(International Journal of Food Science and Technology, 2008) Senevirathne, K.N.; Kotuwegedara, R.T.Item Comparison of the Phenolic-dependant antioxidant properties of coconut oil extracted under cold and hot conditions(Food Chemistry, 2008) Senevirathne, K.N.; Hapuarachchi, C.D.; Ekanayake, S.Item Improvement of the Quality of Coconut Oil by Incorporation of Antioxidants from Coconut Cake(poonac)(2006) Senevirathne, K.N.; Dissanayake, D.M.S.Item Applications of MS and NMR Techniques in Biopesticide Analysis(Monograph on Biopesticides: Current Status and Future Trends, 2003) Senevirathne, K.N.Item Synthesis, Spectroscopic Characterization and Reactivity of Ruthenocene Bearing Pentamagnesiated Cyclopentadienyl Ligands(Journal of American Chemistry Society, 1996) Senevirathne, K.N.; Bretschneider-Hurley, A.; Winter, C.H.Item Variation of Phenolic content in Coconut oil extracted by two conventional methods(International Journal of Food Science and Technology, 2008) Senevirathne, K.N.; Dissanayake, D.M.S.Item Synthesis, Reactivity, and Characterization of Ruthenocene Bearing Pentazincated Cyclopentadienyl Ligands(Organometallics, 1997) Senevirathne, K.N.; Winter, C.H.