Effect of dietary fish meal replacement in the formulated food by heat processed soy bean meal on growth, survival and crude protein level of fingerlings of genetically improved farm tilapia (Gift)
| dc.contributor.author | Yatawara, M.D.M.D.W.M.M.K. | |
| dc.date.accessioned | 2015-02-11T08:06:28Z | |
| dc.date.available | 2015-02-11T08:06:28Z | |
| dc.date.issued | 2005 | |
| dc.degree.grantor | University of Kelaniya | |
| dc.degree.name | M.Sc. | |
| dc.identifier | Zoology | en_US |
| dc.identifier.uri | http://repository.kln.ac.lk/handle/123456789/5297 | |
| dc.language.iso | en | en_US |
| dc.title | Effect of dietary fish meal replacement in the formulated food by heat processed soy bean meal on growth, survival and crude protein level of fingerlings of genetically improved farm tilapia (Gift) | en_US |
| dc.type | Thesis | en_US |