The impact of consumer attitudes towards the consumption of local brands; a case study of highland brand food products in Sri Lanka

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dc.contributor.authorSelverajan, P.
dc.contributor.authorManokar, P.
dc.contributor.authorSamanmali, C.K.M.
dc.date.accessioned2015-06-30T09:19:57Z
dc.date.available2015-06-30T09:19:57Z
dc.date.issued2009
dc.identifier.citationSelverajan, P., Manokar, P. and Samanmali, C.K.M., 2009. The impact of consumer attitudes towards the consumption of local brands; a case study of highland brand food products in Sri Lanka: 14, Abstracts of Pandit G.P. Wickramarachchi Memorial Research Symposium 2008/2009. 3rd April 2009, Gampaha Wickramarachchi Ayurveda Institute, University of Kelaniya, Yakkala, Sri Lanka.en_US
dc.identifier.issn1800-1114
dc.identifier.urihttp://repository.kln.ac.lk/handle/123456789/8631
dc.language.isoenen_US
dc.publisherGampaha Wickramarachchi Ayurveda Instituteen_US
dc.titleThe impact of consumer attitudes towards the consumption of local brands; a case study of highland brand food products in Sri Lankaen_US
dc.typeArticleen_US

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